Taste the Caribbean with a Modern Twist

Aguacate Majao

ndulge in our flavorful Aguacate Majao, featuring creamy mashed avocado paired with crispy white cheese. This delightful dish is served with crunchy tortilla chips

Ceviche de la casa

Fish of the Day cured in a creamy coconut leche de tigre. Tossed with crisp bell peppers, cucumbers, red onions, and fresh cilantro for a vibrant balance of citrus and tropical flavors.

Chicharrocitos de pollo

Crispy Chicken Marinated in Caribbean spices and lime, then fried until golden and 'Crispy Crispy.' A favorite Latin appetizer in Hartsdale, served with our signature dipping sauce."

Crispy Caribbean Pork Bites

Crispy Cracking Pork with chimichurri Sauce

Coconut Shrimp

Golden crisp coconut Shrimp with Mango mayonnaise

Crispy Chicken Wings

Choice: Thai sweet chili, buffalo ,BBQ Sauce served with blue cheese sauce

Empanadas Trio

A trio of golden, crispy empanadas. Includes a delicious variety of chicken, beef, and cheese fillings

Maduro Relleno

Sweet plantain stuffed with choice: Stew chicken or beef

Picadera Taina

Sampler tapas: serves 4 Grilled skewers, chicken, steak and chorizo, crispy chicken bites, crackling pork, empanadas, baby ribs, yuca fries

Pinchos

Grilled skewers with chicken, steak, shrimp, and chorizo.

Trio Mofongos

Traditional mashed green plantains with garlic and olive oil, served in three individual portions with your choice of (Shrimp, Beef, Chicken)

Casuelita Al Agile

Succulent shrimp sautéed to perfection in our signature traditional garlic sauce, infused with olive oil and aromatic herbs. with tostones

Jalea Large

Jalea Mixta: Authentic Peruvian-style fried mixed seafood platter. Features a variety of crispy seafood topped with zesty Salsa Criolla. Served with golden Yuca Fries.

Mamajuana Roll

Shrimp tempura,steak,avocado,Topped with sweet plantains

Mamasushi Roll

Salami, fried cheese, avocado, sweet plantain, fried tempura.

Sushi Mami

Crispy chicken tempura, smoky bacon, and creamy cream cheese, topped with sweet plantain.

Mostro Sushi

Roll packed with grilled churrasco, pernil (roast pork), chicken, avocado, and sweet plantains

Mamajuana House Salad

Mixed greens queso fresco, cucumber, peppers,avocado passion fruit vinaigrette

Sancocho

Traditional Dominican soup, casava, plantain, pumpkin,yam, chicken, beef and pork mea

Arroz Chaufa Mixto

Peruvian-style fried rice tossed with a delicious mix of chicken, steak, and shrimp, combined with egg, carrots, scallions, and soy sauce.

Fettuccine Puntacana

A decadent seafood feast featuring succulent mussels, calamari, and shrimp. Tossed with fettuccine pasta in our signature zesty Aji Gustoso cream sauce, garnished with fresh peppers and cherry tomatoes.

Paella Small

A traditional Spanish-Caribbean feast for two. Features l, shrimp, calamari, mussels, and chorizo, all simmered with saffron rice, roasted peppers, and sweet peas

Perubian Chicken

½ Roasted chicken with white rice, red beans, sweet plantains

Rabo Encendido Oxtail

Dominican-style oxtail stew, with rice black or red beans, Sweet plantains.

Braised Chicken Ropa Vieja

Slow-simmered pulled chicken in a vibrant tomato-pimiento reduction. Served with classic black beans, fluffy white rice, and micro-cilantro.

Salmon Tropical

Pan seared salmon filet ,fried rice,lemon cream sauce mango chutney

Ropa Vieja de Beef

Stew Shredded beef with white rice, black or red beans, and sweet plantain.

Angus Burger

Smoked Angus patty, velvet cheese sauce, and house pickles on a buttery brioche bun. Accompanied by crisp fries.

Pollo Al Grill

Grilled chicken breast, Avocado salad, white rice and black beans

Grilled 12oz Skirt Steak (Churrasco)

"Juicy flame-grilled skirt steak, a local favorite. Served with crispy tostones and our signature chimichurri." 🥩

Mar Y Tierra

Grilled Skirt steak and Shrimp Truffle mash potato, sautted spinach

Bandeja Paisa Campesina

Traditional feast with ground beef, crispy pork belly (chicharrón), and chorizo. Served with a fried egg, avocado, beans, rice, and sweet plantains." 🇨🇴🥓

Peruvian Steak Lomo Saltado

A traditional Peruvian-Chinese fusion dish. Tender strips of skirt steak wok-sizzled with red onions, tomatoes, cilantro, and savory soy sauce. Served over crispy french fries and fluffy white rice

Mofongo Cracking Pork

Plantain pressed with garlic, fresh herbs, and cracking pork

Mofongo Grilled Chicken

Plantain pressed with garlic, fresh herbs, grilled chicken

Mofongo with Shrimp

Traditional green plantains mashed and pressed with garlic and fresh herbs, topped with delicious sautéed shrimp

Mofongo Skirt Steak

Traditional garlic-mashed green plantains pressed with fresh herbs, shaped into a tower. Served with tender grilled skirt steak and smothered in our flavorful garlic sauce.

Pargo Relleno

Whole boneless red snapper, fried to a perfect crisp and filled with a savory seafood mix. Served with coconut rice and our house creole sauce." Perfect for seafood lovers in Hartsdale."

Puerquito (Serves Two)

Caribbean style slow-roasted pork, Onion escabeche, sweet plantains, rice & peas.

Yucafongo Cracking Pork

Garlic-mashed cassava (yuca) pressed with fresh herbs.

Yucafongo Grilled Chicken

Casava pressed with garlic, fresh herbs

Yucafongo With Shrimp

Casava pressed with garlic, fresh herbs with Shrimp Garlic Sauce

Yucafongo skirt Steak

Garlic-mashed cassava (yuca) pressed with fresh herbs, shaped into a tower. Served with tender grilled skirt steak and smothered in our flavorful garlic sauce.

Chicken Lomo Saltado

Sliced hanger steak or chicken. stir- fried with red onions, tomatoes, cilantro, spices, soy sauce, served over french fries, white rice

Trifongo Crispy Pork

A delicious triple-blend tower of garlic-mashed cassava, green plantain, and sweet plantain and garlic sauce

Trifongo Grilled Chicken

A delicious triple-blend tower of garlic-mashed cassava, green plantain, and sweet plantain and garlic sauce

Trifongo with Shrimp

A delicious triple-blend tower of garlic-mashed cassava, green plantain, and sweet plantain. Served with Shrimp garlic sauce

Trifongo Steak

Maduro Relleno De Vegetales

Sweet plantains tuff with mix vegetables

Vegan Chaufa

Fried rice, mixed vegetables, sweet plantains, soy sauce

Vegan Platter

White rice, black beans, maduros & sliced avocado

Vegano Mofongo

Crispy mashed green plantains, garlic and fresh herbs, mix vegetables

Flan

Dulce de Leche Churros

Golden, crispy churros dusted with cinnamon sugar, filled with rich and creamy dulce de leche

Chocolate Mouse cake

A rich, moist dark chocolate sponge topped with a smooth layer of vanilla mousse and finished with a glossy chocolate mirror glaze

De Puta Madre

GL Red Sangria

GL white Sangria

Glass Passion Sangria

Hartsdale Lychee

Vodka, lychee , fresh lemon, and St. Germain elderflower liqueur. Shaken with sweet coco lópez and finished with a vibrant swirl of fresh strawberry puree

Tropical Lychee

2 oz VODKA 1 oz LYCHEE JUICE ½ oz LIMON 1oz St Germain 1 oz COCOLOPEZ ½ oz FRESA SYRUP Add all the ingredients in a shaker, place ice, Shake, serve in a rock glass. GARNISH 1 lychee pinch, skeletal sheet

La Toxica

El Jimador Reposado tequila mixed with our house-made hibiscus syrup, sweet peach liqueur, and fresh orange juice. Served with a bold sal de gusano (agave worm salt) rim. Beautiful but dangerous

Cantarito

Tequila Jimador Lime juice orage juice Grapefruit juice Jarritos soda

Paloma

El Jimador Tequila, fresh-squeezed grapefruit juice, and fresh lime, topped with refreshing Squirt soda. Bold, sharp, and absolutely running the show.

Perfect Margarita

El Jimador Reposado Tequila, fresh-squeezed lime juice, and organic blue agave. No shortcuts, just the perfect traditional balance.

Spicy Guava

A seductive, smoky mix of Mezcal and house guajillo tequila, shaken with lush guava and sweet peach. Sweet at first glance, but she packs a serious kick.

El Cacique

Smooth Bourbon blended with passion fruit, pineapple juice, warm cinnamon syrup, and white vanilla. Bold and tropical

La Consentida

Smooth Aguardiente Amarillo de Manzanares paired with exotic passion fruit puree, fresh lime juice, and muddled garden mint. Vibrant, tropical, and deeply refreshing.

Chinola Pisco Sour

Traditional Peruvian Pisco, Passion fruit fresh lime juice, and egg white, shaken to silky perfection. Tart and velvety.

Pisco Sour

Traditional Peruvian Pisco, fresh lime juice, and egg white, shaken to silky perfection. Tart and velvety. Add Passion Fruit (+$1)

MamaFashioned

Bold Bourbon meets traditional spiced Mamajuana, balanced with house-made cinnamon syrup and a dash of bitters. A commanding, slow-sipping masterpiece.

Mojito

A refreshing, hand-blended classic. Made with rum, crisp fresh lime, and muddled aromatic mint leaves, topped with a splash of soda.

Margarita

Rum Pina Colada

Happy Mojito

Modelo Special (B)